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Deerland Probiotics and Enzymes Expands Executive Team

Michelle Cook has been named the company’s VP of sales for Americas, and Tod Burgess has moved to VP of product development & supply chain.

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By: Mike Montemarano

Associate Editor, Nutraceuticals World

Deerland Probiotics and Enzymes has hired Michelle Cook as vice president of sales-Americas; Tod Burgess has moved to a new executive position, vice president of product development and supply chain.
 
Cook has more than 25 years of experience leading sales teams in the OTC pharmaceutical and dietary supplement industries, most recently with DuPont Nutrition and Biosciences. She will oversee Deerland’s team of business development managers as they serve customers across the dietary supplement, food and beverage, and pet nutrition industries.
 
Burgess, who previously held Cook’s current position, has moved into a newly-created role of vice president of product development and supply chain. Burgess’ expertise will be harnessed to optimize the upfront product development process and supply chain continuity.
 
“The addition of Michelle Cook to our staff along with Tod’s new role as vice president of product development and supply chain position demonstrates Deerland’s commitment to placing the best people in critical roles in order to provide maximum value for our customers,” Scott Ravech, CEO of Deerland, said.
 
Deerland Probiotics & Enzymes is based in Kennesaw, Georgia and specializes in ingredients solutions benefitting microbiome health, with probiotic, prebiotic, and enzyme technology.
 

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